Bar & Restaurant Safety

The utmost care and attention has been taken in ensuring you can enjoy all of bars and restaurants in a safe, secure environment. Our COVID-19 taskforce has implemented the following measures for the safety of both guests and staff.

Washing Dishes, Cutlery, Utensils and Tablecloths

• The usual rigorous hygiene methods will be employed for the washing of dishes, glasses, utensils and cutlery – which are all sanitised and disinfected in a dishwasher
• These items will then be dried using specially designed paper towels
• Napkins and fabric tablecloths will be washed in cycles of a minimum of 70°C